Festivals, Food, and Flavor: What to Eat During Krk’s Event Season

Written By

Restaurant Neptun, Krk

April 18, 2025

Published

Krk comes alive during festival season, when music, culture, and cuisine blend into one unforgettable island experience. From spring through late summer, the island hosts a range of lively events that showcase local life—and of course, local food.

Top Festivals in Krk:

  • Krk Fair (Lovrečeva) – A 500-year-old celebration held in August featuring local crafts, performances, and traditional street food.
  • Wine Nights in Vrbnik – Weekly events during summer that pair live music with tastings of Žlahtina wine.
  • Olive Days – Celebrating Krk’s olive oil heritage in early autumn with tastings, workshops, and themed menus.

What to Eat at Neptun During Festival Season:

  • Festival Platters – Featuring grilled meats, cheeses, pršut, and olives—a great way to sample it all.
  • Seasonal Seafood – Like scampi, mussels, and anchovies, freshly caught and simply prepared.
  • Local Desserts – Including fig cake, olive oil biscuits, and sweet šurlice.

Pro Tip:
Time your dinner with the festival fireworks or live concerts in town. At Neptun, you’ll enjoy the best of Krk’s festive atmosphere with a glass of wine and a view of the harbor.

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